Category Archives: Family

Running Naked Through a Graveyard (in loving memory of my grandmother)

Leave it to my Grandma Signe to die on a leap day. (February 29, 1996)

Unusual is too strong a word to describe a woman who chews gum with her front teeth, but to me, my grandma was eccentric for keeping a small bottle of Southern Comfort in her refrigerator.

Signe had an Andy Warhol eye for color, and was a slipper knitter and a first-rate doily maker. A coterie of widows were her loyal companions. She drove a big green boat of a Chevy, and with her right foot on the gas and her left foot on the brake (usually at the same time), and on Thursdays, she’d pick up her friends and road trip five blocks to the senior center for potluck and gossip.

Signe never forgot to send a card and a couple of bucks for every grandchild’s birthday, and when she came to visit, she always played games and talked to us about us, never about herself. She was careful to stay away from stories about her past. It’s as though she didn’t have one, like she was always a grandma, never a girl. To me, Signe was born at age 60 and simply grew older as I did.

We all have defining moments in our lives, some more difficult than others. Signe’s was when her husband Martin died. She was 33 and eight months pregnant. My dad, also named Martin, was 6.

When Martin died, Signe never spoke his name again, and insisted my dad be called by his middle name, Donald. Maybe she didn’t see the point in talking about something she couldn’t change, but I suspect she loved Martin so much that his death knocked the wind out of her, and the only way she found to breathe again was to not talk about it.

Signe and Martin grew up on farms just a few miles from each other. She went to college and eventually taught school a half mile from Martin’s homestead. They dated for many years, marrying in December 1930. My father was born in February 1931. You do the math.

Martin was good friends with Signe’s siblings, and was known around the area as the guy with the fancy car with a canvas top and side curtains.

Signe was never an overly-talkative person, but she was no wallflower. She had a way of letting you know you did something she didn’t like. My dad’s memories of his faather are few, but clear. He told me how one day, Signe poured Martin a cup of coffee. When it was full enough, Martin yelled, “Whoa!” Signe kept right on pouring, letting the coffee spill over the cup and onto the table. She said curtly, “Don’t you talk to me like you do your horses.” It never happened again.

Maybe her refusal to speak of Martin seems strange in our modern world of readily available therapy and support groups. But in 1937, a farmer’s widow with two small children didn’t have much time to feel everything she was feeling, let alone cry or talk about it. My guess is she simply shut off those emotions and went on with the business of raising her children in a world wary of single mothers.

Signe obtained a loan to buy a house, which she fixed up as a boarding house for single female school teachers. For extra money, she made donuts and sent my dad down the street selling them for two bits a dozen. He never got more than three blocks from home before running out.

During World War II, she went back to the classroom, teaching school until she retired 20 years later.

Signe’s parents moved in when they retired from farming, and from then on Signe kept busy with choir and Bible study and playing cards with her friends. Apparently, Signe’s mother griped about her never being home, but if you knew my great-grandmother, you’d hardly blame Signe for getting out once in a while.

And that’s how I knew Signe: as a woman who got out once in a while.

Toward the end of her life, Signe suffered from dementia. She said some things that, in more lucid moments, she would never have said. But with dementia, she no longer lived in the present, as she had since Martin died. Her past was all she had. She spoke of her parents, her siblings, her friends, and of running naked through a graveyard.

I mean no disrespect to my grandmother, but I hope a long time ago she did run through a cemetery, carefree, happy, beautiful, and spontaneous. I hope the last few years, weeks, and hours of her life were filled with the thoughts she spent all her life trying to forget. Warm, wonderful thoughts of how much she loved and was loved.

“I’ll tell you what I want, what I really, really want…”

A Memory for Claire, Who is 11

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Claireleaves My first grandchild, Claire, turned 11 years old yesterday. And while I mostly, and not altogether reluctantly, accept that she’s 11, I will always cherish her younger childhood. I wrote this on March 17, 2010. I remember and I still feel this day in my heart.

Claire, 2 years, 5 months old – Visiting Grammy in Clarion PA

I used to think of walking as merely a way to get from point A to point B or a means of exercise. Sometimes both. A walk is a walk is a walk… That is, until I walked with Claire.

The girl doesn’t know it, but she always knows exactly what to do and say to put things in perspective.

We decided to walk uptown to the post office and library. She put on her Dora sneakers and tan jacket, and I surprised her with new purple mittens with hearts and rainbows that I bought her on winter clearance. This made her very happy.

I put on my pink backpack loaded with the envelopes that needed to be mailed, my phone, and some money since I was pretty sure I had library fines to reconcile. Claire put on her Dora backpack and off we went.

The weather was lovely – sunny and about 40 degrees. Since sidewalks are inconsistent for the first few blocks, we cut down an alley to avoid street traffic. As we passed a garage, Claire asked, “Where’d my shadow go?”

“What, honey?” I asked.

She stopped. “My shadow, Grammy.”

Shadow? But of course! I hadn’t thought about my shadow since I was a kid.

“It’s hidden by the garage,” I told her. “Let’s move back into the sunshine.”

“There it is! It’s big!” she said. “You have a big shadow, too, Grammy!” and she waved. “See my hand?”

I waved back with both hands. She giggled.

“I see your fingers in the shadow,” she said.

When we turned the corner we were back on a sidewalk and our shadows were in front of us. Claire hopped over each crack for the rest of the block, thrilled that her shadow kept up with her.

We got to a corner and had to cross a street. I was holding her hand and was just going to walk her across when it dawned on me that I could teach her how to properly cross a street.

“Always stop before walking out on to the street,” I said. “Look to your left. Do you see a car coming?”

Looking very concentrated, Claire peered down the street. “No,” she said seriously.

“Now look to your right. Any cars?”

“Nope.”

“OK, that means we can cross safely.”

We walked down a street I’ve walked for years, but I’d never really noticed that the old Victorian house on 7th Avenue was blue or the rental next door had green trim until Claire pointed it out. Then she spied tiny purple flowers in the next yard.

“Those are crocuses,” I told her.

“Crocheches,” she repeated. Close enough.

I wouldn’t have noticed them on an ordinary walk. I long to see them in my own yard after a long winter, but crocuses are even better when you’re not seeking them out, and spectacular when you unexpectedly get to introduce them to a 2-year-old who loves the colors purple and green.

“I run real fast, Grammy!” and she took off. I kept up by walking more briskly, but it was fun to let her get to the next house a little before I did.

We were getting close to another corner and she took my hand. We stopped, she looked both ways.

“No cars,” she said, and led me safely to the other side.

We went to the post office first, which is next door to the library. I handed the envelopes to the mail clerk.

Claire pulled on my jeans. “I wanna see.” I lifted her up to sit on the counter.

“I like your mittens,” said the clerk. Saying nothing, Claire smiled and looked down at the hearts and rainbows.

“Can she have a lollipop?” he whispered to me. I nodded.

“Would you like a lollipop?” he asked.

“Yes,” she said rather boldly, and I thought, Yeah, I’ve always preferred candy over compliments, too.

From under the counter, he produced a brown grocery bag. Claire reached in and pulled out a small chocolate flavored Tootsie-Pop. She’s definitely my granddaughter.

“What do you say?” I asked her.

“Thank you,” she said quietly, staring again at her mittens, but he heard her.

“You’re welcome!”

Claire insisted I open the wrapper before we left the post office. I didn’t want her to bring it into the library, so we sat on a bench out front and she ate her lollipop.

“A black truck,” she pointed to the street. “That’s Papa’s truck.” Her dad’s dad is Papa and drives a pickup.

“No, that’s not Papa’s truck, but it looks like it,” I said.

“That’s a red car,” she continued and crunched her lollipop.

“Hear that?” she asked.

“That’s a blue jay,” I said.

“Blue jay,” she repeated and took another bite of her lollipop.

After going to the library, we walked home in similar fashion. Birds. Cars. Flowers. Cracks in the sidewalk. Watching Claire observe the world around her, the world I’ve very much taken for granted, I felt a profound sense of belonging. I have a shadow. I know love. Oh that the world could feel such peace.

Things

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I listened to a heartbreaking interview on WBUR’s Here & Now on Wednesday with a woman named Katy Brogan, who last week lost her home in the Pawnee wild fire in Northern California. She offered a raw and honest account of her experience, including her bewildering feelings about the things she and her family lost, and the often not-so-helpful words a few people said to her following the loss. (Hint: Don’t be a sanctimonious ass and tell someone who has suffered a catastrophic loss that it happened because you didn’t love (G)od/Jesus enough.)

I’ve said it before in this space years ago (see “Fire”), and I say it again: “Things” are important. Not as important as life (usually), but “things” are often what help us remember and honor our own life, as well as the lives of those before us. For instance, my grandmother and great-grandmother, who emigrated from Norway in the early twentieth century, were very poor, and they brought their things over in one trunk each. I have the great fortune of owning both of those trunks, and I would be very sad if I lost them, as they reflect part of my history.

History in the Kitchen

A few years ago, my daughter Carlene rearranged her kitchen to make room for the items she received when she got married. However (and this made me happy), she kept many of the things I’d given her over the years, including loaf pans, Tupperware, a pizza stone, and decades-old dishes that we used when I was a kid. I was struck by the connections we have to our kitchen stuff in particular, including how we acquired certain items. For instance, I inherited my the lefse stick and roller when the grandma (with one of the aforementioned trunks) passed. Her initials, K.H. (Katinka Hagebakken…you can’t make that up, folks), are still printed in permanent marker on the stick. I use it every year when I make lefse. I also still have a smoke-colored Pyrex bowl that was once part of a set of four I received at my bridal shower when I got married 37 years ago. I don’t know what happened to the other three, but I still have the Black and Decker hand mixer I got at that shower, along with the Fannie Farmer cookbook my sister gave me. I won’t part with any of these items until 1) I no longer have a kitchen or; 2) I am no longer breathing.

The folks in California who lost their homes to wild fires also had lefse sticks and Fannie Farmer cookbooks and dishes and pots and pans they acquired in special, meaningful ways. Katy Brogan lost “Memories of my dad, pictures, some family heirloom jewelry. All my Carhartt stuff. I’m a big Grateful Dead fan, so all my Grateful Dead stuff’s gone — just kind of things that might seem stupid to somebody else.” These aren’t stupid, Katy! We all have that “stuff” that may not make sense to anyone else, but that’s not their business. Losing things we love, rely on, or give us historical perspective is painful, and despite what the “well-intentioned” say, “At least you got out alive” isn’t very helpful when it comes to needing empathy and comfort from others.

It’s OK to grieve the loss of the cookie molds you inherited from your great aunt because she cherished the Sundays when you’d go over to her house and make cookies with her; the cast iron pan your great-grandfather used to fry the walleye he caught in Lake Erie when the family camped on the weekends; the Number Thirty Hamilton Beach malt mixer you bid on and won at your first country auction; the monogrammed apron your husband bought you when you “graduated” from that six-week Asian cooking class. Can we live without these things? Of course. But “things” enhance our lives in many ways.

When we witness the suffering of those who have lost their things, rather than offer pithy, moralistic, and priggish sentiments that suggest they’re simply lucky to be alive, we’d be better off to reflect on and appreciate our own impermanent, often ethereal “things.” Look at the loss from their perspective. Think about the stuff we still have the good fortune to touch, look at, and use. Is Grandma’s green depression-era measuring cup tucked away somewhere in a buffet collecting cobwebs…as mine was? Get it out! Use it the next time you’re measuring broth for soup or flour for cookies. Do you save the “good dishes” for special occasions? Use them the next time you serve sloppy Joes! Dirty the fancy linens. They’ll wash up.

Using your things or passing them on to people who need them allows “things” to do what they were meant to do: enhance lives. And when those lives are gone, “things” can offer comfort in the memory of how, and by whom, they were used.

Love Always Trumps Weight

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Today is my 31st Mother’s Day, and it’s also 31 years since I first weighed 200 pounds. Kind of a strange two things to put together, but if you’re like me, you remember what you weighed at momentous points in your life.

I made my formal debut in the 200-pound zone when I stepped on a scale in the labor and delivery ward of Sioux Valley Hospital in Sioux Falls, South Dakota, on March 10, 1983. I made my husband Bruce stay in the labor room. Anyone who didn’t wear scrubs to work didn’t need to know how much I weighed. Bruce was a hair over six feet tall, weighed 170 pounds, and had no clue that when we were married a year earlier, I weighed just 10 pounds less than he did.

As I walked to the scale, I felt the air on my bare back since my stomach took up most of the gown. The nurse held my hand as I stepped up. I looked down at the round monitor that brushed against my lower belly. 205.

“Please don’t tell my husband,” I begged.

Not that Bruce would have cared that I weighed over 200 pounds. I was the one with scale issues. When I looked at myself I saw a double chin. When Bruce looked at me, he called me beautiful. I told him he was just being nice. He told me he never lied.

I’d gained 45 pounds in nine months, 15 more than my obstetrician recommended. It’s not that I didn’t care about my health; I’d just never been told by a doctor to gain weight, only to lose. So when chubby, self-conscious, 19-year-old me was given permission to gain 30 pounds, I went a little food crazy for the first seven months.

I was free to “eat for two.” I didn’t have to “suck it in.” I made grilled Spam and Velveeta sandwiches on white bread, doused salads in full-fat salad dressing, ate ice cream late at night, and put half-and-half and brown sugar on my cream of wheat every morning.

When I developed high blood pressure in my fourth month, I watched my sodium intake and cut out cheddar cheese, ketchup, canned soup and TV dinners. But there isn’t much sodium in baked potatoes with sour cream, prime rib, fried eggs, Hershey Kisses or zucchini bread.

We were farmers. Bruce and I had moved back to the family farm when his parents retired. We had a couple hundred cows, three sows, a bore, and a couple dozen feeder pigs. Bruce and his brother also farmed several hundred acres of corn and soybeans. There were endless chores every day.

When I blew out of my maternity coat late in my eighth month, I dressed in layers and wore Bruce’s coveralls when I went outside. My fur-lined boots were heavy, but twice a day I trudged through knee-deep snow to the silo, then the pig shed, and then the water trough. I even cleaned out the silo room a week before my due date, thinking I could “help things along.” I burned dozens of empty pellet bags that had accumulated over the winter. It took 10 trips back and forth between the silo and the area where we burned trash – easily a 100-yard hike one way – and for my efforts, I was rewarded with eight hours of Braxton Hicks contractions.

At week 40, the baby was still a few weeks from coming out on her own. The doctor predicted she weighed more than eight pounds and measured longer than 20 inches so, certain she was “done,” he decided to induce labor.

Returning from scale, Bruce helped me into bed and the nurses hooked up a Pitocin drip and fetal monitor. After the first contraction, I didn’t think any more about my weight. Scale shock gave way to labor, and for 13 hours, my body cramped and pushed until Carlene was born, all 9 pounds and 22 inches of her.

In the recovery room, a nurse brought Carlene to us and offered to take our picture. My hair was matted to my forehead, I had IVs in both my hands, my face was swollen, my breast was exposed, and Bruce was still wearing scrubs. Normally I’d have protested, but this was not a normal night. Bruce and I were smiling and gazing at Carlene as the nurse took our first and only family photo.

The next morning, the water weight bloat from the drugs was mostly gone and my blood pressure was normal. As I waited for the nurse to bring Carlene to me, I laid in bed and touched my stomach. I gathered its soft folds of deflated skin in my hands. I’d heard it was called an “apron,” the skin that folds over the top of your pelvic bone and rests on the crease where your thighs meet your torso. I followed the rivulets of squishy stretch marks with my fingers and remembered how upset I was when I noticed the first one – a small, light purple line just to the right of my belly button. My mother birthed five children and never had a stretch mark. After one baby, I was littered with them.

I kneaded my skin gently and smiled. I still weighed around 200 pounds, but I had a perfect little girl and an awesome husband.

I’ll lose the extra weight, I thought.

Until his death 10 days later, Bruce and I spent our time figuring out how to be parents. He got up with me for every feeding, especially the ones at 2 a.m. when a Sioux Falls TV station aired “Rocky & Bullwinkle.” In the evenings, he rocked Carlene and sang to her while I slept. In the mornings, Carlene sat in her infant seat on the kitchen table while we ate breakfast. While I moved gingerly and leaked profusely, it was…to this day…the most contented I’ve ever been. A lesson in love, which always trumps weight.

The Pause

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March 10, 31 years ago, was my daughter Carlene’s due date, but she wasn’t interested in coming out. According to his measuring tape and his best guess, my doctor said Carlene was in excess of 8 pounds and she wouldn’t be born for another few weeks if she had her way.

“Your blood pressure’s high, the baby is big enough,” he said, taking off his gloves. “We need to get the baby out.”

“Ok,” was all I said, like I knew what he meant. Only I didn’t.

He left, I got dressed, and a nurse came in with some papers. Told me to check into the hospital.

“Ok,” I said again, and again, I asked no questions because I was 19 years old and I was stuck between the fear of the unknown and the mandate by which I was raised: never question authority. I walked numbly to the waiting area. My husband, Bruce, met me near the coat rack.

“So, what did he say?” he asked cheerfully, helping me into my coat. Bruce was terribly excited to meet the baby. Every night, he rubbed my belly like it was Aladdin’s lamp. “Come out and play!” he’d say.

“I have to go to the hospital,” I said quietly, trying not to cry. “He said the baby has to be born soon.”

He took my hand and I clutched the papers with the other. We walked outside. Bruce helped me into the car. Nothing was easy anymore.

Bruce slid into the driver’s seat. I looked over the papers the nurse had given me and could feel my heart beating in my temples.

“I don’t know what any of this means!” I slapped the papers. “I don’t know what they’re going to do. Am I having a C-section? Is the baby OK?”

Bruce took a deep breath. “Let’s just sit here for a minute,” he said.

“But they’re expecting us at the hospital! We have to go!” I protested. God knows we had to do exactly what we were told.

“They’ll be there when we get there,” he said. He reached over and stroked my hair. “We need some time to think.”

So we paused. I took a deep breath and loosened my death-grip on the papers. I don’t remember what we talked about, but I remember not feeling alone. I was afraid and so was he, but we were afraid together. When we felt ready to go, as was always Bruce’s positive approach to life, he said, “We’re having a baby!” Which we did, the next day, at 7:27 in the evening after more than 13 hours of labor. No C-section.

Carlene Rae came out looking just like her father, and as she grew, she took on his nature, even though they only knew each other for 11 days. Like her father, Carlene prefers to take her time, and she chafes against the hectic world and deadlines. She’s the person you want holding your hand when you shake, and she will remind you – with a joyful heart – about the good stuff yet to come.


Carlene was the joy of his life, if only for 11 days


Our wedding day; Carlene today

Settling the Dust (and Nasoya coupon winner announced!)

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What a long, strange trip this last month has been. (Not THAT kind of trip, although intoxicants of the wine kind have been used a time or three.) Most of us have been through enough snow and ice and cold this winter to last a lifetime. Throw in a move and a fire, and that’s enough to make me cry “Uncle!”

Dust like this blows around sometimes. I get that. And sometimes you get so used to the dust that it becomes normal, and the thought of it settling is unsettling. Thinking clearly isn’t always easy. Neither is figuring out how to do the right thing. Sometimes it’s easier to let the dust decide our fate.

One of the days between the move and the fire, I visited my grandkids. Their energy feeds me, sort of like the Borg, only not as creepy. I didn’t know there would be a barn-destroying fire in a few days, so the dust blowing around me was the kind your sandals kick up on a dirt road, just enough to get your jeans a little dirty.

Mae asked me, as she does every time I visit, “I find da Buddha, Grammy?”

The Buddha is a 1-inch thin stone with a seated Buddha carved in it. It’s a “worry stone” and I keep it in my purse.

Well-worn worry stone

Mae has a ritual in her pursuit to find “da Buddha”: She draws in my notepad; cuts a piece of dental floss and flosses her front teeth; counts all my coins; lines up my debit, grocery, gas, and credit cards in her hands like she’s playing poker; blows her nose; asks to write in my checkbook (“No.”); shakes up the child-proof pill bottle and asks what’s in it (I’ll never tell); squirts lotion on her hands; puts Burt’s Bees on her lips; and powders her nose (and face and the baby’s face and Luca’s face) before finally…FINALLY….

“I find da Buddha!” she exclaims.

Usually, she puts the Buddha back in whatever recess of my purse she found it in, but the last time – the time before the fire – she held it in her hand and pretended it was an airplane. She ran around the house exclaiming, “Flying Buddha!”

Mae is madly into princesses, and she was wearing one of her several sparkly pink jammies that have a princess on the front. Claire is madly into super heroes, and she was wearing her third outfit of the morning: Thor. Luca was sitting on the floor playing with a ball maze, sucking his thumb to help him strategize. Audrey just sat on the floor, contemplating whether she preferred princesses to super heroes. She’s not quite 1, so she has time to decide.

When I left them and drove back to my new home 60 miles away, I thought about these last 6 years as a grandmother, and the dust settled a little. I thought about my resume, the book, the blog, and about when I’d get in the pool at the Y again. I strategized “normal.” I envisioned my life as calm and cool and collected.

Two days later, there was the fire, and the dust kicked up like a V8 Chevy racing down a dry southwestern Minnesota country road. That kind of dust on the prairie goes nowhere without wind. Without wind, the dust is like a scene from “The Matrix,” suspended in air. It filters out the sun and drifts back to the ground slower than flowing maple sap.

Some things can’t be settled in the mind in a matter of minutes or even days, no matter how badly we want them to. But given time, dust will settle. The laws of physics make it so.

Flying Buddhas and super heroes also make it so. Determination and patience make it so. Being kind and friendly make it so. Eating well and exercising make it so. Even going to Costco makes it so. Think about it: life is going to do whatever it needs to, but you still need a 32-ounce jar of pickled herring, right? And an 8-pack of tooth brushes, a 5-pack of toothpaste, and a 6-pack of dental floss to share? Windshield wipers and a cordless mouse? Retail therapy can help get you through the dust, too.

Dust happens. Dust settles. Dust will happen again.

How do you settle your dust?
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The winner of last week’s Nasoya coupon giveaway is Diane! Please email your info to me at lynn.haraldson@gmail.com and I’ll get that coupon for a free Nasoya product off to you right away.

“The Letting Go Has Taken Place…”

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Since Christmas, I’ve been looking at 2013 through a mental wide-angle lens, reading my blogs and perusing photos, searching for a theme that sums up my year. Nothing really popped out at first. I mean, I met Jim in January.

Audrey in February,

And Alice T. Dog in March.

Carlene is Carlene, Cassie is Cassie, and Kevin became a mechanic and moved to Asheville.

Andrew is still in film school, I finished school, and my ex retired from school. Teaching, that is.

Then I zoomed in on the year a bit and saw that…by golly…I s-l-o-w-l-y got my brave on. Perhaps “brave” is a bit brave, but when I compare last year at this time with how things are now, I kind of feel like freakin’ Hercules, man. Despite what felt like a physical apocalypse, 2013 offered me a whole lot of focus and awareness.

A quote that sums up this year is from Anne Lamott’s book, “Help Thanks Wow”:

“When you get your hooks out of something, it can roll away, down its own hill, away from you. It can breathe again. It got away from you, and your tight, sweaty grip, and your stagnant dog breath, the torture of watching you do somersaults and listening to you whine, ‘What if?’ and ‘Wait, wait, I have ONE more idea…’”

Hoping something or someone will change is like getting mad at turbulence (something I actually did on a flight out to Minnesota in November). It’s futile and a waste of time. And yet, for so long I, with my stagnant dog breath, had my hooks in things I wanted so badly to be what I wanted them to be, refusing to see what they really were. People, knees, that slice of cheesecake…I wanted them to be different.

I wanted ME to be different.

In taking my hooks out of some (not all, by any means) of those things and people that weren’t what I needed them to be and saw that they were just being what they were designed or needed to be, I in turn set myself free. It wasn’t always easy. Sometimes letting go is like shaking tape off our fingers or picking a fleck of egg shell out of a frying pan. But those little leaps of faith didn’t cause my world to fall apart. They made my world less cluttered.

I’m heading into 2014 with a bit more courage and clarity than last year, but sans a Hercules costume. Perhaps granddaughter Claire will let me borrow her ninja mask.

Wishing all of you a happy, healthy, and a mostly nutritionally sound 2014. You can still pencil in chocolate, bread, wine, and brie once in a while.

(The title for this blog came from the song “The Letting Go” by Melissa Etheridge.

‘Tis The Season

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Making the best of this particularly wintery (and technically it’s not winter yet) holiday season has included a walk through Market Square in downtown Pittsburgh and watching Jim (aka the Irishman) try out his new skates on the rink, dinner with friends, and a Trans-Siberian Orchestra concert.

On the heels of a few 60-degree and sunny days last week was Friday night’s ice and snow and Saturday morning’s 28 degrees at the start of the Jingle Bell Run/Walk for arthritis research. Fortunately, a couple thousand people still showed up – including yours truly, my daughters, and my two oldest grandchildren.

Notice the semi-creepy photo bomb?

Claire and Luca ran the 100-yard Tinsel Trot. It was Luca’s first race and he ran his heart out. Claire placed third.

Cassie, in her Chuck Norris shirt, ran the 5K in 22 minutes and change, and Carlene, Jim, Claire and I walked almost the entire 5K in 47. Claire’s legs were getting tired and we took a wee shortcut, but still managed to keep our time at a 15- to 18-minute mile pace. Considering I couldn’t feel most of my toes (and Jim wasn’t going to carry me on his back), I thought that was pretty darn good.

Claire choking her ride

Let’s see…what else…

The Happy Bookers are reading “Christmas Jars” this month, selected by my kind-hearted and always positive friend, Cookie (even her name is fun!). What a well written and engaging story. If there’s a little ice around your ho ho ho this season, I highly recommend you give it a read, preferably lying on the couch, wrapped in an electric blanket, and drinking wine. Or maybe that’s just me…

I’ve watched “Charlie Brown Christmas” and “How the Grinch Stole Christmas,” and next week, I’m mailing out a few Christmas cards, despite what some bah humbuggers think of the tradition.

“There’s little point to writing a Christmas update now,” Nina Burleigh wrote in Time. “The urge to share has already been well sated.” Sure…if everyone you know uses email or is on Facebook or Twitter. Twenty people on my mailing list don’t have email, or if they do, it’s only because their kids set up an account for them and they’ve long forgotten their password. These folks don’t care about social media, either.

It may not be chic to exchange Christmas cards anymore, but I rather enjoy catching up with and staying connected to the people with whom I don’t text/email/gchat/ichat/ or otherwise communicate electronically. I like seeing photos of their grandchildren, their gardens, their RV trip across the southwest. In a social climate increasingly diminishing its attention span to 144 characters or less, it’s relaxing to read a letter summarizing a friend’s or relative’s year of joys, sorrows, and gratitude.

My dad sent me lutefisk, something I haven’t eaten since going vegetarian six years ago. Because I’ve added some fish to my diet, I am excited to renew the tradition of eating lutefisk during the holidays. I just wish my dad didn’t live so far away. It’s way more fun eating it with him, but Jim wants to try it, despite my warnings, so this could be an interesting meal, too.

Of course, you can’t have lutefisk without lefse. As you recall, I made 40 rounds by myself last month, but that lefse’s long gone, eaten by my daughters and sons-in-law on Thanksgiving. Because I send lefse to three of my siblings and my dad for Christmas, I need to make even more this time, so tonight, Jim and I (Team Lefse, as he’s dubbed us) will roll and flip and fold somewhere in the neighborhood of 60 rounds. I’m sure Christmas music will be involved. Tall, strong, carpenter boyfriend knows every word to “We Need A Little Christmas” from “Mame,” (he likes the Angela Lansbury version), and has two Christmas channels preset on his XM radio.

Come January, I will be tempted to take “a long winter’s nap,” but I’m moving in the middle of the month, so not only will there be no post-holiday rest, but I doubt I’ll find my “kerchief” for a while. In the meantime, let it snow, I guess. Complaining about it would be as useless as stopping the cat from playing with the Christmas tree.

The Ghosts of Lefse Present

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Lefse is like pierogi or halupki or dolmades. People love them, but few want to make them, because making them is time intensive and messy. But if you’re one of the few who make them and you make them right, you become a food legend…a title that’s both a blessing and a curse.

I was born into a family of stoic Minnesota Norwegian Lutherans who don’t like touchy feely, and will reply “Fine!” every time someone asks, “How are you?” even if they’ve just been run over by a Mack truck. We’re often a vapid lot. Independent, but not sure how to ask for what we need or even know what we need half the time. But mention lefse and every last one of us (with the exception of my mom and my daughter, Carlene, who may have been switched at birth) will bear our souls, tell you our deepest darkest secrets, whatever it takes to secure a round of lefse that we don’t have to share with anyone. Seriously, I’ve known people to butter and sugar a round and wander into a corner to eat it in peace. You do NOT ask a lefse lover, “Can I try a bite?” Or if you do and they share, marry that person immediately. Sharing lefse is the epitome of selflessness.

My grandmother, Katinka, made lefse every year, and so did a few of my aunts. Before Katinka passed away in 1994 at the age of 96, she gave me her lefse stick and her lefse rolling pin, but it would be another nine years before I used them.

My mom, as I mentioned, has a lukewarm like of lefse, so making it was never on her to-do list during the holidays. She makes killer date nut squares and Russian tea cakes, but alas, no lefse. We relied on my grandma and my aunts to supply us with our fix, and when we moved away from home, we sought out grocery store lefse and online suppliers. Most of that stuff is so cardboardy awful I finally broke down and learned the mystery of making lefse myself…time intensity and mess and all.

I am the lefse legend of my family, which comes with the curse of consistency. I must make it every year and make it well, and for the last 10 years, I made it well enough. Then this year’s batch happened, and everything I believed about my lefse for 10 years flew out the door. I finally nailed it. I finally made Grandma Katinka’s lefse. And I did it without trying to.

I had planned to make lefse in my own kitchen earlier this week, but snow was in the forecast (how much, who knew?). I needed to be in Indiana (Pennsylvania, not the state) for Wednesday evening plans, so as to not tempt the fate that is a western PA snowstorm, I loaded my lefse accoutrement into the back of the Jeep and headed to the Irishman’s. There I peeled and cooked eight pounds of russet potatoes. When they were cooked, Irish riced them (“I feel so Norwegian!” he said) and I set them out to cool.

When I reached in my bag for my copy of the 1984 American Lutheran Church cookbook (published in my hometown of Jasper, Minnesota) for my cherished lefse recipe – replete with hand-written side notes of advice from my aunts – instead I dug out…the Trinity Lutheran Church cookbook.

Panic!

The ALC is where all the Norwegians went to church and the TLC was where all the Germans went to church, and the Minnesota Germans know a lot about hotdish, but nothing about lefse! I flipped out for a minute wondering how in the world I’d make lefse without my precious recipe, and then I did what any modern-day lefse-maker would do: I Googled “lefse recipes.”

I know my recipe’s ingredient list. It’s easy peasy to remember. It’s the amounts of each that I get a little grey on. In my recipe search, one called for a half-cup of cream, another for a quarter-cup of half-and-half. One called for one-third-cup of butter, one for a half. One called for four cups of riced potatoes, one for three and a half. None of them were “my” recipe, but I remembered what my aunt Shirley told me the day she taught me how to make lefse: “You’ll know the dough is ready by the feel of it in your hands.”

The thought of using cream instead of half and half and a bit more butter intrigued me, so I mixed my first batch with a third-cup of cream and a wee bit of milk and a half-cup of butter. The dough felt good in my hands and so I made a round and put it on the griddle. It smelled right. It looked right. I let it cool for a bit and then spread some butter and sprinkled some sugar on it. The second I took a bite, I was 10 years old, eating my grandma’s lefse at the Thanksgiving table. It was like I uncovered the secret to her lefse.

And I think I know why.

My aunt Ethel was one of the aunts who coached me in lefse making. Ethel discovered in August that she had metastatic lung cancer and she only had a few months to live (see “Pray Help”). In one of the final letters I sent her, I wrote, “…and I want you to know that I use Katinka’s lefse stick and roller every year, and every year I feel her presence and could you please tell her that when you see her?”

Ethel passed away Nov. 10. And if my lefse is any indication, she met up with Katinka, gave her mymessage, and they paid me a visit on Tuesday. I made my best lefse yet because I had the best teachers watching over me.

Lefse isn’t just food. It is a thread that ties my family together. It is a reminder of holidays past, of our culture and heritage, our faith, and our ritual. I am honored to continue this tradition, and one day I hope to teach it to one or more of my grandchildren. Perhaps one day, when they’re flying solo and panicking that they won’t make it right, I’ll join my aunt and my grandmother and together, we’ll make sure it comes out right.

Zen Bag Lady

Observations from the Other Side of Mid Life